Marinated Malai Murg Tikka (400g)
Fresh | 400g | 8-12 Pieces of Chicken Thigh Tikka Cut | Cooking Methods: Heat on the pan, roast in the oven, or air-fry (200°C for 5 mins, flip & cook for another 3–5 mins). | No Preservatives. | GST @5% Extra
₹ 300
(1 Offer) Available
Rs.125 Discount
use code FRESH125
